Stuffed Pork, Apple, Cheddar Grilled Sandwiches

by Angie [A Whole Lot of Nothing] on February 3, 2012

in Earning My Keep,I like to eat,Sponsored

You know how when you eat something new and you immediately fall in lust?

That happened with these Stuffed Pork Apple Cheddar Grilled Sandwiches. Try saying that 3 times fast.

For week 2 in my partnership with The Motherhood and the National Pork Board, Patrick was tasked (by me) to make a new pork recipe with pork tenderloin chops.



Again, my girls even ate it. Which, seriously, if my girls eat something that’s not pizza or a peanut butter & Nutella sandwich, the Earth must be off its axis.

Stuffed Pork, Apple, Cheddar Grilled Sandwiches

8 boneless pork loin chops, cut 1/4-inch thick and trimmed (10 to 12 ounces total)
4 tablespoons apricot preserves
2 tablespoons Dijon-style mustard
Nonstick cooking spray
8 slices country wheat bread, 1/2-inch thick
3 tablespoons margarine, softened
1 granny smith apple, cored and sliced 1/8-inch thick
4 ounces sharp Cheddar cheese, reduced-fat (made with 2% milk/fat free), thinly sliced

The full recipe is listed on the Pork Be Inspired website. Because he likes to grill, Patrick grilled the chops instead of pan-frying and grilled the whole sandwiches instead of panini-ing them.

Check the National Pork Board website for current Publix pork specials and other recipes to try out. This week, Pork Loin Chops are on sale for $4.99/pound. Like the Pork Be Inspired page on Facebook for updates on the new Love Me Tenderloin Giveaway. Follow @allaboutpork for additional information and specials. 

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{ 8 comments… read them below or add one }

1 Angie Uncovered February 4, 2012 at 8:23 pm

I am so hungry just from the recipe and pictures I could eat my laptop!
An Awesome post on Angie Uncovered´s blog … The Girl Who Had No Milk (it’s a working title)


2 Angie [A Whole Lot of Nothing] February 6, 2012 at 10:34 am

Probably not as delicious.


3 DesignHER Momma February 4, 2012 at 9:46 pm

want. now. right now.
An Awesome post on DesignHER Momma´s blog … Big bellies make beautiful babies


4 Angie [A Whole Lot of Nothing] February 6, 2012 at 10:34 am

Seriously, delicious.


5 tiffany February 5, 2012 at 7:04 pm

Most excellent idea!
An Awesome post on tiffany´s blog … CiCi’s Pizza: Best Restaurant for Families with Young Kids! (GIVEAWAY!!!)


6 Ally February 6, 2012 at 4:10 pm

That really awesome salad I just had for lunch seems a whole lot less awesome now…
An Awesome post on Ally´s blog … Monday Listicles – Passion


7 Nancy at Spinning My Plates February 7, 2012 at 2:55 pm

I tried the pork tenderloin sliders you posted last week. Well, at least my version of them with the pre-marinated tenderloins on my griddle and shoved into a hawaiian roll with some Hoisin sauce and salad greens.

Oh my. The Yum was insane. Fortunately I have plenty of “patties” left, so I’ll try this one over the weekend.

Go Pork!
An Awesome post on Nancy at Spinning My Plates´s blog … And life goes on.


8 Angie [A Whole Lot of Nothing] February 7, 2012 at 8:39 pm

Sweet! And sweet rolls… mmmm…..


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